Grande Madeleine, Madagascar & Tahitian Vanilla

This highly aromatic Madeleine is big on flavor as well as it's giant size.  These are like 3 in one. We use Madagascar and Tahitian Vanilla from Sonoma Syrups in California. This is so wonderful Dawn uses it as perfume! Seriously!

Ingredients: Flour, Sugar, Butter, Eggs, Vanilla, Baking Powder, Sea Salt